When Malaysian meets Italian

This is a very aromatic ayam masak merah.  I name it Italian ayam masak merah :-)

Ingredients:

• Chicken
• Lemon grass - grinded
• Onion - minced
• Garlic - minced
• Pasta sauce
• cooking oil
• water

Procedure:

1. Fry onion and garlic until fagrance then add chicken.
2. Brown chicken then add pasta sauce and water to simmer until chicken is cooked.

Imagine ayam masak merah with the aroma of Italian herbs.....

Will cook it for dinner tomorrow : )